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Herring

Herring is a sea fish of the herring family. It is a source of vitamins A, D and B 12, and also contains Omega-3 fatty acids. The herring spawning takes place before and after winter. The main period of herring availability is from October to December.

Herring

The countryFaroe Islands, Greenland, Russia (Murmansk)
Cut typewhole
SegmentTrader / large wholesaler, Processing plant
Size range300+, 325+,350+, 380+
Freezing typeблочная заморозка
Delivered by seaDelivered by sea
with temperature control
The product freezingThe product freezing
allows to preserve the tastiness and concumer appeal
Strict controlStrict control
allows to monitor the quality at the time of acceptance